
Anegada is the undisputed lobster capital of the Caribbean. The island's restaurants serve fresh-caught Caribbean spiny lobster grilled over open pits — a tradition that has made this remote BVI outpost a pilgrimage site for food lovers. But there is a catch: you need to call ahead and reserve your lobster by 4 PM. This itinerary guides you through the island's best lobster spots.
Reserve your lobster early, then arrive at Lobster Trap at sunset. Sit on the dock over the water as your whole grilled lobster arrives with rice, coleslaw, and johnnycake. It is the quintessential Anegada experience.
The Wonky Dog is Anegada's most atmospheric restaurant — lobster grilled over an open fire pit under a canopy of stars. The vibe is barefoot, the food is exceptional, and the lobster pizza at Neptune's Treasure makes a perfect late-night second course.
Spend the morning at Cow Wreck Beach — one of the most beautiful beaches in the BVI — with a lobster lunch at the beach bar. End your lobster trail at Potter's by the Sea for toes-in-sand dining as the sun sets.
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